Grace Note

Highland_grace_1 I’d like to highlight the new relationship that developed this year between the farm and Highland Grace House in Worcester. Highland Grace, which encountered neighborhood resistance and media controversy when it opened, seeks to divert teenage girls with drug convictions from jail to a 6-month live-in recovery program that helps them beat drug habits and gain life skills to avoid bad situations.

Only about a dozen girls are enrolled in the program at any time. They range in age mostly from 14 to 16. This summer, about half came from middle-class homes in towns like Westborough, and half came from situations of urban or rural poverty.

The girls and their staff brought good attitudes, open minds and their senses of adventure and humor.

Trish Stefanko, the assistant farm manager, and I provided supervision and worked with them harvesting, transplanting and weeding.

I find it appalling to think that just 18 months ago, the kids we interacted with in work and conversation at the farm would have been warehoused in a juvenile correctional facility, lacking support and at greater risk of drifting further into crime and high-risk behaviors both in jail and when they completed their sentences.

Small, intensive programs like this (and their staff) need to be better funded and expanded upon.

For kids and teenagers, the farm is a big experiential learning opportunity, and a place where they can experience no small amount of adversity. At the farm, the girls were followed everywhere by dragonflies, peed on by toads when they tried to pick them up, startled by snakes, surprised to see all the variations of vegetables beyond what appears on grocery shelves, learned to tell the difference between dog and coyote scat, observed birds, handled grubs, threw worms on each other, and were swarmed over by biting flies.

Trish and I used these experiences to try to teach about the relationships between these creatures (“Don’t swat at the dragonflies when they swoop around you. They are busy eating the biting flies”) and the food.

They also received “farm homework:” After each visit, we sent them home with a basket of vegetables—the more obscure and unusual the better—the idea being that they would be challenged to learn new cooking skills and new vegetables that weren’t a part of their diet (they live in a dormitory setting and must cook for each other). We also donated a CSA cookbook.

The big hits this year were raw tomatillos and kale. Though Heirloom Harvest is not a nonprofit charity, the time, labor and effort we put into working with kids like these is part of what you pay for when you join Heirloom Harvest.

Garlic planting today!

150 pounds of garlic is a lot to plant, but we're doing so, starting today! This will be a last opportunity for those of you who have not completed your work hours to do so, and for everybody else, I need your help. This will also be the last Saturday workday for those of you who prefer to do your work on Saturday. Planting starts this morning!

Garlic Planting Party

The weekend of October 14-15,  from 8 am to 5 pm -- both Saturday and Sunday -- Heirloom Harvest will be having a garlic planting party to plant the seed garlic for next year.

That's right: Next season's share will include garlic scapes in the spring and bulbs starting from some time in late July.

150 pounds of garlic is a lot to plant. This will be a last opportunity for those of you who have not completed your work hours to do so, and for everybody else, I need your help. This will also be the last Saturday workday for those of you who prefer to do your work on Saturday.

Planting will start that morning and continue into Sunday until the job is done. If rain becomes likely, we will reschedule. Please send me an email to farmer@heirloomharvestcsa.com indicating the day and time you will be there if you plan to attend.

Needed: Volunteers

We need people to complete their work hours – we still have about 40 shares that have put in no work hours yet, and a number of others who have done partial hours but not completed their commitments. To make sure you get your work done while there’s still time, contact Larry and Pat Basset, our work coordinators. To schedule an opportunity to work, contact them at padoo1@rcn.com.

Help tomorrow? Need volunteer hands!

We will be having a Saturday work day for all of CSA members who can't do their work commitment hours on any other day of the week. The workday will be from 8 am to 5 pm. You may come in at any point during the day to work your hours. Please contact the farmer, John Mitchell, at farmer@heirloomharvestcsa.com to let me know that you will be there.

Now's the Time

Img_8940Don’t miss the chance to get your volunteer hours done early in the year, when the weather is still comparatively cool and the mosquitoes are fewer and farther between. The farm is a lovely place to be outdoors just now; your editor saw tree swallows, rough-winged swallows and barn swallows today, heard wood thrushes and saw red-winged blackbirds.

Squashed: Send Help

The warm weather crops have all been transplanted into the fields, or at least the first wave of them, and we are now looking forward to transplanting our winter squash plantings. Volunteer and CSA member help over the next week would be helpful.

To Hire Out Work Hours

People who would like to hire Fawn Stella to do their work hours should contact her soon. Her phone number is 508.836.3765.

‘Tis the season to get weeding

Luckily, it’s also the season of good weather. Don’t be caught in September with your work hours unworked and a busier post-summer schedule! Among other projects, the farm needs major weeding effort in the onion patch.

Also, the changeover to more vine-oriented crops demands other kinds of labor. We need help pounding in wooden stakes to serve tomatoes and tomatilloes. Support your local salsa!

To schedule your visit, call or email the member work coordinators Larry and Pat Bassett at 508-879-6768 or email us at padoo1-AT-rcn.com. (Please replace "-AT-" with "@" when you use this email address.)

Weeding, Prevention-style

Mulchhay
CSA shareholders spread hay as an organic mulch between rows of eggplant planted in black plastic.