Greens Party

Member Cheryl Gottlieb is getting ready for the spring onslaught. Projecting that there might be some greens in the shares (your Editor has not asked Farmer John yet, but it seems possible), she suggests a recent cooking show that had ideas for how to convert the nutrient-rich leaves to tasty meals:

My first time eating greens was last year from the farm. Alton Brown's show helped me to know what to do with the greens. I thought it may help someone else.

As always, we welcome recipes and pointers from members. Thanks Cheryl!

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