Now She Is Six

On the hottest, most humid day of the year so far (July 19th), we took a long lunch and held a birthday party for the farmer's daughter, Josephina, who turned 6.
Farm Intern Amanda Smaltz (left) along with other  farm member children look on as Josephina gets ready to start opening presents. The theme of the party was tropical, hence the ukele, lauis, brightly colored "dew rags," etc. Farmer John Mitchell made Portuguese Kale Soup for the main course. Workshare Christine Scott (not pictured) baked a chocolate cake with chocolate frosting.

Comments

[Jim]

Happy Birthday, Josephina!